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ABOUT US

ABOUT US

Founded in 1965

The restaurant El Cabra opened its doors in 1965. For more than half century, it was managed by Manuel Cabra Avila and then passed onto his daughters. Since the summer of 2018, El Cabra is being managed by a group of young entrepreneurs who are keen on preserving its beach bar DNA..

MENU

MENU

Come eat our fried fish, sardines and seafood.

EVENTS

EVENTS

Prepare your celebrations for the speed of our service and taking care of the quality of our tasty seafood.

In addition to a large terrace, we also count with an indoor dining room for the colderdays of Malaga.

PEDREGALEJO

The neighbourhood of Pedregalejo is located on the eastern coast of Malaga. It is an old fishing district well-known for its essence and its diverse gastronomic offerings. Its promenade is known for the number of restaurants specializing in fish and seafood that it has and a meeting point between locals and tourists with a very special magic that we encourage you to discover.

Pedregalejo’s seafront is a fantastic meeting area for locals and tourists. It is known for a unique, friendy atmosphere that we encourage you to discover!

MEDIA

Read our latest new items and media coverage

The new company of El Cabra will reopen in June as a restaurant

The former owners close for retirement and rent the business to a group of businessmen who will keep the name and the same menu.

El Cabra rejuvenates in Pedregalejo

 

The well-known restaurant is now managed by a hospitality expert from Madrid who has moved to Malaga “because the quality of life is spectacular.”

Seafood lovers in Málaga head to Pedregalejo

While Málaga is a highly developed, modern urban center, you don’t need to venture far to discover the old-school charm for which the Costa del Sol first became famous.

La nueva empresa de El Cabra reabrirá en junio como chiringuito

Las antiguas propietarias cierran por jubilación y alquilan el negocio a un grupo de empresarios que mantendrá el nombre y la misma carta.

Sara Beatriz Garcia, Santiago Picatoste, Daniel Martin i Pablo Gonzalo.

Seafood lovers in Málaga head to Pedregalejo

While Málaga is a highly developed, modern urban center, you don’t need to venture far to discover the old-school charm for which the Costa del Sol first became famous.

TAKE AWAY

Pick up your favourite dishes at El Cabra and enjoy them at the beach!

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